I have to say, I’m not the biggest sweet potato fan in the world. The thought of sweet potatoes with marshmallows is even worse. (I hate marshmallows). For the longest time I thought that was the only way that they were ever made.
Then I started looking into low-carb cooking and found this recipe from Kaylin’s Kitchen. Savory sweet potatoes were a revelation! I made them before we moved, following her recipe exactly. Then I made them again on Monday without the cheese. I think I might actually like them without the cheese better. Will definitely be making these more.
This will count as one more new healthy recipe on my 52 in 52 Weeks Challenge.
hclappy scraps 