I have to say, I’m not the biggest sweet potato fan in the world. The thought of sweet potatoes with marshmallows is even worse. (I hate marshmallows). For the longest time I thought that was the only way that they were ever made.
Then I started looking into low-carb cooking and found this recipe from Kaylin’s Kitchen. Savory sweet potatoes were a revelation! I made them before we moved, following her recipe exactly. Then I made them again on Monday without the cheese. I think I might actually like them without the cheese better. Will definitely be making these more.
This will count as one more new healthy recipe on my 52 in 52 Weeks Challenge.